Lemon Curd Mousse By Elizabeth Gonzalez July 11, 2019 The end of winter means that it’s time to leave behind the heavy, rich desserts of the season and make way for light, bright desserts of spring and summer. Read Also Quick and Easy White Bean Salad Perfect Quinoa Instant Pot Spicy Moroccan Sweet Potato Soup Cold Sesame Noodles with Spiralized Vegetables Yum Yum Sauce You may like these posts : Dairy free chocolate peanut butter chia pudding Easy Vegan Brownies Pistachio Dreamboat Dessert Mini Hummingbird Cakes with Pineapple Cream Cheese frosting