Ginger and turmeric broth By Elizabeth Gonzalez July 05, 2019 This vegan ginger and turmeric broth served noodles, green vegetables and baked tofu makes a delicious and naturally anti-inflammatory meal, perfect to help to get over a cold. Read Also Quick and Easy White Bean Salad Perfect Quinoa Instant Pot Spicy Moroccan Sweet Potato Soup Cold Sesame Noodles with Spiralized Vegetables Yum Yum Sauce You may like these posts :Dreamy Vegan Cauliflower AlfredoSpanakopita Recipe Best Ever Greek Spinach Pie {VideoVegan Lentil Wraps Grilled Eggplant with Tomatoes, Basil, and Feta
