Ginger and turmeric broth By Elizabeth Gonzalez July 05, 2019 This vegan ginger and turmeric broth served noodles, green vegetables and baked tofu makes a delicious and naturally anti-inflammatory meal, perfect to help to get over a cold. Read Also Quick and Easy White Bean Salad Perfect Quinoa Instant Pot Spicy Moroccan Sweet Potato Soup Cold Sesame Noodles with Spiralized Vegetables Yum Yum Sauce You may like these posts : Make Sushi At Home: Simple Homemade Spicy Tuna Rolls Vegan Caesar Salad with Chickpea Croutons Caribbean Rice and Beans 40+ Best Recipes How to Make Your Own Sushi Rolls