Salmon Sushi Bowls Recipes By Elizabeth Gonzalez June 29, 2019 INGREDIENTS For the Salmon Sushi Bowls 1 and 1/2 pounds wild caught salmon from Kroger Easy for You! Seafood, with lemon slices, cilantro and butter sealed in the pouch. 1 Avocado, sliced 1 cucumbe Read Also Perfect Quinoa Instant Pot Spicy Moroccan Sweet Potato Soup Cold Sesame Noodles with Spiralized Vegetables Yum Yum Sauce Quick and Easy White Bean Salad You may like these posts : Roasted Moroccan Carrots Zucchini and carrots roses tart Roasted eggplant with pomegranate molasses feta and mint Warm Lentils with Wilted Chard, Roasted Beets and Goat Cheese