Roasted Moroccan Carrots By Elizabeth Gonzalez June 29, 2019 A simple recipe for Roasted Moroccan Carrots- served as a side dish or over lentils for a Moroccan inspired vegetarian Bowl. Read Also Perfect Quinoa Instant Pot Spicy Moroccan Sweet Potato Soup Cold Sesame Noodles with Spiralized Vegetables Yum Yum Sauce Quick and Easy White Bean Salad You may like these posts : Potato and Broccoli Curry Easy Cinnamon Baked Apples Roasted Curried Cauliflower Apple nachos with peanut butter and chocolate