Poached Pears with White Chocolate Cream By Elizabeth Gonzalez June 18, 2019 Pears poached in a spicy red wine sauce and served with a white chocolate cream and brandy snap tuiles make an elegant and very tasty dessert. Read Also Cold Sesame Noodles with Spiralized Vegetables Yum Yum Sauce Quick and Easy White Bean Salad Perfect Quinoa Instant Pot Spicy Moroccan Sweet Potato Soup You may like these posts : Monday Muse: Lemon Lava Cakes Summer Seafood Stew Lemon Ricotta Pancakes Lemon Curd Mousse