Chimichurri By Elizabeth Gonzalez May 23, 2019 Originating in Uruguay and Argentina, Chimichurri is made with a mixture of fresh minced parsley, garlic, red wine vinegar, oregano, and olive oil. Read Also Quick and Easy White Bean Salad Perfect Quinoa Instant Pot Spicy Moroccan Sweet Potato Soup Cold Sesame Noodles with Spiralized Vegetables Yum Yum Sauce You may like these posts :Bakery-Style Coffee Cake MuffinsLemon Poppy Seed Pancakes (Vegan)Peanut Butter Chickpea Cookie PieMushroom Stuffed Potato Cakes