Vegan Tex Mex Egg Rolls By Elizabeth Gonzalez April 14, 2019 Vegan egg rolls filled with taco tofu, black beans, corn and cilantro. With an avocado buttermilk ranch dip! Read Also Perfect Quinoa Instant Pot Spicy Moroccan Sweet Potato Soup Cold Sesame Noodles with Spiralized Vegetables Yum Yum Sauce Quick and Easy White Bean Salad You may like these posts : Vegan Stuffed Shells with Dairy-Free Ricotta Vegan Veggie & Black Bean Enchiladas Cauliflower Walnut Taco Meat Baked Black Bean Empanadas